French Macarons or Butterflies on Your Cake?

by Themes & Motifs Online - The Wedding Ideas & Promos Portal

Posted on July 08, 2019 at 12:13 PM

From the Inspirations for Weddings Magazine Issue 12 photoshoot.

The Trend: PULL APART CAKE. The segmented / pull-apart wedding cake is a refreshing take on the traditional wedding cake. Each segment can be a different flavor, and the pre-divided pieces can be served to guests as the groom's cake.



CUTE CUBES - This pull apart cake is a visual feast that combines together shapes (cubes, round macarons), colors, and accents (sugar flowers, metallic balls, gold cubes). The romantic bridal feel is maintained with the soft colors and pretty flowers. Cake by ANGELYN CAKES. Click name below for contact details.



The Trend: HEARTS AFLUTTER. Even the simplest floating accents produce a magical effect. The carefully positioned butterflies depict not just beauty, but also motion and life. Cake by ANGELYN CAKES. Click name below for contact details.







LOVE BUG – The wedding cake, dressed in all-white royal icing with a simple pattern, is accented with sugar butterflies. The upwards diagonal placement of the butterflies give an overall even look, despite their asymmetrical arrangement.



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